Supper tonight

My plan for this page is to introduce my favorite recipe's. I have worked to get the layout just right before going on the adventure of pictures and food and eating.

So I just thought I would share my menu tonight:

Pasta anyone!
Barilla three cheese tortellini
served with Prego italian sauce
and Pepperidge Farm Cheese Toast.

I know lots of preservatives.

But really quick and just pretty darn good.

Tomorrow I will cook fresh and healthy and well...

Tomorrow is Monday. Better not get our hopes up you never know how a Monday will end!

The sunkist home