Supper tonight
My plan for this page is to introduce my favorite recipe's. I have worked to get the layout just right before going on the adventure of pictures and food and eating.
So I just thought I would share my menu tonight:
Pasta anyone!
Barilla three cheese tortellini
served with Prego italian sauce
and Pepperidge Farm Cheese Toast.
I know lots of preservatives.
But really quick and just pretty darn good.
Tomorrow I will cook fresh and healthy and well...
Tomorrow is Monday. Better not get our hopes up you never know how a Monday will end!
The sunkist home
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